1. Veal Cuts & Sections:

• Shanks & Legs: Veal Shank Bones, Veal Hind Shank, Veal Leg, Veal Leg Sliced, Veal Foreshank

• Racks & Loin Cuts: Veal Rack, Veal Rack Chop Ready, Veal Rack As Is, Veal Short Loin, Veal Loin

• Tender Cuts: Veal Butt Tender Western, Veal Tenderloin, Veal Ribeye, Veal Top Round, Veal Top Sirloin (Hips)

• Flank & Clod Cuts: Veal Flank, Veal CLOD

2. Offal & Organ Meats:

• Liver & Sweetbreads: Calf Liver FF, Calf Liver Western, Veal Liver Whole, Veal Liver 4oz, Veal Sweetbreads

• Other Organs: Veal Cheek, Veal Tongue, Veal Tendon

3. Specialty & Processed Products:

• Ground & Stew: Ground Veal, Veal Stew Meat

• Head Cuts: Veal Head Filet Peeled, Veal Head

4. Bones & Miscellaneous:

• Bones: Veal Bones Mixed, Veal Kuckle, Veal Neck

• Miscellaneous: Veal Export Rib, Veal Eye of Round, Veal NY 0X0

5. Miscellaneous & Other Cuts:

• Flavors & Marbling: Veal MOC Tender, Veal Breast